{"id":6038,"date":"2026-08-11T04:28:53","date_gmt":"2026-08-11T09:28:53","guid":{"rendered":"https:\/\/dallaska.com\/opening-bell-coffee-dallas"},"modified":"2026-08-11T04:29:18","modified_gmt":"2026-08-11T09:29:18","slug":"opening-bell-coffee-dallas","status":"publish","type":"post","link":"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas","title":{"rendered":"Opening Bell Coffee \u26059.3"},"content":{"rendered":"<div class=\"padrino-inject-root\">\n<div class=\"padrino-inject-inner\">\n<div data-padrino-shell=\"1\">\n<div class=\"wp-block-paragraph\">\n<p><a href=\"\/en\/top-cafes\">\u2190 10 cafes in Dallas with the highest ratings \u2014 2026<\/a><\/p>\n<\/div>\n<div class=\"wp-block-paragraph\">\n<p><strong>Caf\u00e9<\/strong> \u00b7 <span>Dallas<\/span> \u00b7 \u2b50 9.3\/10 \u00b7 758 reviews  \u00b7 <em>updated: 2026-08-10 17:39:25<\/em><\/p>\n<\/div>\n<div class=\"wp-block-group\">\n<div class=\"wp-block-paragraph\">\n<p><strong>Address:<\/strong> <span>1409 Botham Jean Blvd, Dallas, TX 75215, United States<\/span><\/p>\n<\/div>\n<div class=\"wp-block-buttons is-layout-flex is-nowrap wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"tel:+1945-994-4618\">Call<\/a><\/div>\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.google.com\/maps\/dir\/?api=1&amp;destination=32.7673584,-96.796026\" rel=\"nofollow noopener\" target=\"_blank\">Get directions<\/a><\/div>\n<\/div>\n<\/div>\n<div class=\"wp-block-group\">\n<p>Most coffee shops that install a stage treat live music as decoration. <strong>Opening Bell Coffee<\/strong> was built the other way around: the stage is the reason the room exists, and the espresso machine keeps it company. It has been operating out of the same basement south of downtown since 2003, which in a city this quick to demolish and rebuild makes it something close to an institution \u2014 and the weekly open mic held there is billed as the longest continuously running one in Dallas.<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_74 counter-hierarchy ez-toc-counter ez-toc-custom ez-toc-container-direction\">\n<label for=\"ez-toc-cssicon-toggle-item-6a834d909f12f\" class=\"ez-toc-cssicon-toggle-label\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #090909;color:#090909\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #090909;color:#090909\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-6a834d909f12f\"  aria-label=\"Toggle\" \/><nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#Highlights\" >Highlights<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#Whats_in_the_cup\" >What&#8217;s in the cup<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#Whos_behind_it\" >Who&#8217;s behind it<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#What_its_good_for\" >What it&#8217;s good for<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#The_room\" >The room<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#What_goes_with_the_coffee\" >What goes with the coffee<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#When_to_come\" >When to come<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#Getting_there\" >Getting there<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#Good_to_know\" >Good to know<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#Questions_and_answers\" >Questions and answers<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#Opening_hours\" >Opening hours<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#Photos\" >Photos<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#Visitor_reviews\" >Visitor reviews<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/dallaska.com\/en\/opening-bell-coffee-dallas\/#Similar_places\" >Similar places<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Highlights\"><\/span>Highlights<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul>\n<li><strong>The longest-running open mic in the city<\/strong> \u2014 free, all ages, and the first real stage a great many North Texas songwriters ever stood on. The claim is the caf\u00e9&#8217;s own, and nobody in the local scene seems inclined to argue with it.<\/li>\n<li><strong>A name left over from a stock-market joke<\/strong> \u2014 the place opened as Standard &amp; Pours Coffee &amp; Stocks, complete with a trading-floor theme, and became Opening Bell about six months later when the owner rebuilt it as half coffee shop, half venue.<\/li>\n<li><strong>A basement in the old Sears, Roebuck warehouse<\/strong> \u2014 the enormous brick landmark in the Cedars that was converted into lofts, with the caf\u00e9 tucked into the lowest floor.<\/li>\n<li><strong>Beer and wine alongside the coffee<\/strong> \u2014 the license is the reason one room can host a laptop afternoon and a ticketed concert without changing its character.<\/li>\n<li><strong>A kitchen working the entire time the doors are open<\/strong>, rather than a pastry case with one tired sandwich hiding behind it.<\/li>\n<li><strong>Under new ownership since 2024<\/strong> \u2014 the founder retired after twenty-one years and sold to a buyer who took the job on an explicit promise not to change much.<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"Whats_in_the_cup\"><\/span>What&#8217;s in the cup<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>This is the section where a specialty bar would name its roaster, its origins and its harvest year. Opening Bell does not, and it is worth being straight about that: the coffee is sold as a house blend, no roasting partner appears anywhere in the caf\u00e9&#8217;s public materials, and there is no talk of single origins or brewing methods in its own copy either. What you get is honest, unpretentious volume coffee \u2014 a reliable cup that people carry back to a table and stop thinking about, not a tasting flight.<\/p>\n<p>The asymmetry is telling. The tea program is described in far more detail than the coffee: named suppliers, loose leaf, a serious chai. That makes sense for a room that runs music, because a venue needs drinks for the half of the audience that wants neither alcohol nor espresso, and the tea list is doing that work. Beer and wine complete the picture, and this is the detail that quietly transforms the place: because it is licensed, the same counter that made you a latte earlier will pour a beer while a band loads in.<\/p>\n<p>If your reason for leaving the house is coffee itself \u2014 a rotating Ethiopian on filter, a conversation about extraction \u2014 Dallas has roaster-owned bars that do exactly that, several of them a short drive away, and the honest recommendation is to go to one of those. Come here for the room, the stage and the twenty-plus years of history, and let the cup be what it is.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Whos_behind_it\"><\/span>Who&#8217;s behind it<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Opening Bell was founded in 2003 by Pascale Hall, who liquidated her stock portfolio to open a coffee shop with a stock-market theme \u2014 which explains both the original name and the one that replaced it. Within about six months she had decided the gimmick was thinner than the room deserved, renamed the place Opening Bell and started booking musicians. She ran it for twenty-one years, latterly with her daughter handling day-to-day operations while she traveled, and announced her retirement in late 2024 with the explanation that she had caught the travel bug for good.<\/p>\n<p>The buyer was Julie Blucker, a former hospitality and event manager who had spent roughly two decades at home raising children and discovered, on trying to return to work, that a twenty-year gap is a difficult thing to explain on a r\u00e9sum\u00e9. Her answer was to buy a business rather than apply for a job. Her stated plan has been deliberately conservative: additions to the menu, better lighting, curtains behind the stage to absorb sound, more comfortable seating, and some rock-and-roll posters on the walls. Regulars who braced for a gut renovation got the opposite \u2014 the new owner describes Opening Bell as a Dallas landmark and herself as someone who happened to be in the right place at the right time.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"What_its_good_for\"><\/span>What it&#8217;s good for<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>This is the axis that matters most here, because Opening Bell is genuinely two different rooms depending on when you walk in.<\/p>\n<p><strong>Working with a laptop.<\/strong> For most of the working day it is a study-and-work caf\u00e9, and it says so itself: free Wi-Fi, large tables, a basement&#8217;s worth of quiet, and nobody hovering to reclaim your seat. It has a long-standing reputation as a refuge for students and remote workers, helped by a room big enough that one more laptop is never a problem. On power, the caf\u00e9 publicizes the Wi-Fi but says nothing about outlet coverage \u2014 a room converted for live music is not necessarily wired for thirty chargers, so arrive with a full battery and treat a socket as a bonus. The real caveat is the calendar: once a show starts loading in, the working part of the day is over.<\/p>\n<p><strong>Talking to somebody.<\/strong> Between the daytime lull and the music the room is unusually good for a long conversation \u2014 soft seating, no aggressive playlist to shout over, and a counter that will keep refilling without hinting that you should move along.<\/p>\n<p><strong>Going out.<\/strong> This is the scenario the place was actually built for. Ticketed shows bring in local and touring songwriters; the open mic brings in everybody else, including a steady supply of people performing in public for the first time. It is all ages, which in a Texas music city is rarer than it sounds and means a teenager with a guitar gets a real stage and a real audience.<\/p>\n<p><strong>Coming alone.<\/strong> Easy. A solo visitor at a show is invisible in the best possible way, and at an open mic solitude is more or less the format \u2014 half the room arrived by itself.<\/p>\n<p><strong>Taking coffee away.<\/strong> Possible, but not what the place is optimized for. There is grab-and-go food at the counter, yet the location \u2014 a level down, inside a large converted complex \u2014 makes it a small expedition rather than something you do on your way past.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"The_room\"><\/span>The room<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The setting does a lot of the work. The building is the old Sears, Roebuck mail-order warehouse, an enormous early-twentieth-century brick structure in the Cedars that was converted into lofts and became the anchor of the neighborhood&#8217;s revival; Opening Bell occupies the lowest floor. It is a basement, with everything that implies \u2014 no daylight, a low ceiling, warm lamps, brick and exposed structure, sofas and armchairs mixed in among the tables. The stage sits at one end: small, close, and lit for performance rather than for photographs.<\/p>\n<p>Acoustically it is a friendly room, which is why singer-songwriters like it. You do not need a wall of amplification to fill it, and an acoustic guitar reaches the back without effort; the current owner has been adding stage curtains precisely to tame the reflections. Capacity is not published, but this is firmly on the intimate side \u2014 closer to a listening room than to a bar with a band shoved in the corner. The audience sits, and mostly actually listens, which is not something you can say everywhere in this city.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"What_goes_with_the_coffee\"><\/span>What goes with the coffee<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Food here is neither an afterthought nor a pastry case. The kitchen runs a full menu the whole time the room is open, which means lunch is a genuine option and so is eating during a show \u2014 an unusually practical arrangement for a venue, where the normal choice is to eat somewhere else beforehand. At the counter there are kolaches, the Czech-Texan pastry that is a real regional institution across this part of the state and the correct thing to eat when you are in a hurry.<\/p>\n<p>What the caf\u00e9 does not spell out is how much of that is made on the premises. Its own language is about working with local vendors, which in practice usually means a mix: hot food cooked to order, plus baked goods arriving from suppliers nearby. Treat it as a place that will feed you properly rather than one that wants to show you its sourdough starter.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"When_to_come\"><\/span>When to come<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Here the calendar matters more than the clock. During the working part of the day the room is a caf\u00e9 \u2014 quiet, half-empty, ideal for anything requiring concentration. Later it becomes a venue, and on show days that means a ticket, a full room and a volume level deeply unfriendly to spreadsheets. Anyone planning to work should check the listings before setting out; anyone coming for music should assume the good seats go early, because the room is small and the regulars know exactly how small.<\/p>\n<p>Open mic is the wild card. Performers sign up before the first song, so turning up with a guitar and no plan is a gamble, and the audience churns constantly as each act&#8217;s friends arrive and leave. It is the least polished and the most characteristic thing the place does, and it is the reason a lot of Dallas musicians have any stage experience at all.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Getting_there\"><\/span>Getting there<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The Cedars, immediately south of downtown Dallas \u2014 close enough that the skyline stands right there beyond the freeway, far enough that the district feels like a separate, quieter world of old warehouses, studios and loft conversions. The landmark to aim for is the vast converted Sears building; the caf\u00e9 is on the lowest level, which catches out first-time visitors who go looking for a door at street level.<\/p>\n<p>Dallas is a driving city and this is no exception: most people arrive by car and park at the complex. The useful alternative is light rail \u2014 the neighborhood has its own DART station within walking distance, which makes the trip in from downtown or the northern suburbs straightforward and removes the parking question entirely on a busy show day. Rideshare is the other obvious answer, particularly if beer is going to be part of the evening.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Good_to_know\"><\/span>Good to know<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The honest weaknesses first. It is a basement, and if you need daylight to function, this is not your office. The coffee program is ordinary by contemporary specialty standards and makes no claim to be otherwise. The building is large and confusing on a first visit, and the entrance is not where instinct says it should be. And the thing that makes the place special \u2014 the music \u2014 is also what makes it unpredictable as a caf\u00e9: the room you found perfect for reading can be sold out and amplified a few hours later.<\/p>\n<p>What works in its favor: it is all ages, which matters both for families and for young musicians; it is licensed, so nobody has to relocate to keep the evening going; the staff are entirely used to people staying for hours; and there is a track record here that very few Dallas businesses of any kind can match. Contestants from national television singing competitions have played this basement, and so have hundreds of people who never played anywhere else.<\/p>\n<p>One further practical note: because the venue side is booked in advance and the caf\u00e9 side is not, the single most useful thing you can do before visiting is look at what is scheduled. It is the difference between a quiet afternoon of work and an evening of live music, and both are on offer at the same address.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Questions_and_answers\"><\/span>Questions and answers<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><strong>Is Opening Bell a coffee shop or a music venue?<\/strong><\/p>\n<p>Both, in sequence. It works as an ordinary caf\u00e9 during the day and as a small concert room later, and it has been doing both since 2003.<\/p>\n<p><strong>Can I work there with a laptop?<\/strong><\/p>\n<p>Yes \u2014 free Wi-Fi, big tables and a tolerant attitude toward long stays make it a well-known study spot. Check the calendar first, because once a show begins the room stops being an office. Outlet coverage is not advertised, so bring a charged battery.<\/p>\n<p><strong>Do they roast their own coffee?<\/strong><\/p>\n<p>No. The coffee is sold as a house blend and the caf\u00e9 names no roasting partner publicly. If sourcing and brew method are what you care about, this is not the address for it.<\/p>\n<p><strong>Do you have to pay to see the music?<\/strong><\/p>\n<p>Booked shows are ticketed; the open mic is free and open to all ages. The two formats run on completely different logic, so check which one is on.<\/p>\n<p><strong>Can I bring children?<\/strong><\/p>\n<p>Yes. All-ages programming is a deliberate policy and one of the things that distinguishes the venue in a city where most stages are attached to bars.<\/p>\n<p><strong>Is there real food, or just pastries?<\/strong><\/p>\n<p>There is a full menu available the whole time the doors are open, plus kolaches and other grab-and-go items at the counter. You can eat properly here, including during a performance.<\/p>\n<p><strong>Do they serve alcohol?<\/strong><\/p>\n<p>Beer and wine, yes. That license is what lets the room shift from caf\u00e9 to venue without anyone having to move.<\/p>\n<p><strong>Has much changed under the new owner?<\/strong><\/p>\n<p>Deliberately little. Since the 2024 sale the changes have been additions to the menu and physical improvements \u2014 lighting, seating, curtains behind the stage \u2014 while the open mic and the booking policy have stayed as they were.<\/p>\n<p><strong>How do I get there without a car?<\/strong><\/p>\n<p>Light rail is the practical answer: the Cedars has its own DART station a short walk from the building. Rideshare works too, and both are sensible if you plan to drink.<\/p>\n<\/div>\n<div class=\"wp-block-group\">\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Opening_hours\"><\/span>Opening hours<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure class=\"wp-block-table\">\n<table class=\"has-fixed-layout\">\n<thead>\n<tr>\n<th>Day<\/th>\n<th>Hours<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>Monday<\/td>\n<td>07:00\u201318:00<\/td>\n<\/tr>\n<tr>\n<td>Tuesday<\/td>\n<td>07:00\u201318:00<\/td>\n<\/tr>\n<tr>\n<td>Wednesday<\/td>\n<td>07:00\u201318:00<\/td>\n<\/tr>\n<tr>\n<td>Thursday<\/td>\n<td>07:00\u201321:00<\/td>\n<\/tr>\n<tr>\n<td>Friday<\/td>\n<td>07:00\u201321:00<\/td>\n<\/tr>\n<tr>\n<td>Saturday<\/td>\n<td>08:00\u201321:00<\/td>\n<\/tr>\n<tr>\n<td>Sunday<\/td>\n<td>09:00\u201314:00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/figure>\n<\/div>\n<section id=\"entity-gallery\" class=\"padrino-entity-gallery\">\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Photos\"><\/span>Photos<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/cdn.dallaska.com\/wp-content\/uploads\/sites\/64\/2026\/08\/opening-bell-coffee-dallas-1.png\" alt=\"Opening Bell Coffee\" loading=\"lazy\" \/><\/figure>\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/cdn.dallaska.com\/wp-content\/uploads\/sites\/64\/2026\/08\/opening-bell-coffee-dallas-2.jpg\" alt=\"Opening Bell Coffee\" loading=\"lazy\" \/><\/figure>\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/cdn.dallaska.com\/wp-content\/uploads\/sites\/64\/2026\/08\/opening-bell-coffee-dallas-3.jpg\" alt=\"Opening Bell Coffee\" loading=\"lazy\" \/><\/figure>\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/cdn.dallaska.com\/wp-content\/uploads\/sites\/64\/2026\/08\/opening-bell-coffee-dallas-4.jpg\" alt=\"Opening Bell Coffee\" loading=\"lazy\" \/><\/figure>\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/cdn.dallaska.com\/wp-content\/uploads\/sites\/64\/2026\/08\/opening-bell-coffee-dallas-5.png\" alt=\"Opening Bell Coffee\" loading=\"lazy\" \/><\/figure>\n<\/figure>\n<\/section>\n<div id=\"comments\" class=\"comments-area wp-block-group\">\n<h2 class=\"comments-title\"><span class=\"ez-toc-section\" id=\"Visitor_reviews\"><\/span>Visitor reviews<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ol class=\"comment-list\">\n<li id=\"comment-padrino-0\" class=\"comment odd alt thread-odd thread-alt depth-1\">\n<article id=\"div-comment-padrino-0\" class=\"comment-body\">\n<footer class=\"comment-meta\">\n<div class=\"comment-author vcard\">\n<b class=\"fn\"><span>Bear<\/span><\/b>\n<\/div>\n<div class=\"comment-metadata\">\n2 May 2026<br \/>\n \u00b7 <span>\u2605 10.0\/10<\/span>\n<\/div>\n<\/footer>\n<div class=\"comment-content\">\n<p>\u042f \u0437\u0430\u043c\u043e\u0432\u0438\u043b\u0430 \u043c&#039;\u044f\u0442\u043d\u0438\u0439 \u043c\u0430\u0442\u0447\u0430 \u0437 \u0457\u0445\u043d\u044c\u043e\u0433\u043e \u0432\u0435\u0441\u043d\u044f\u043d\u043e\u0433\u043e \u043c\u0435\u043d\u044e, \u0456 \u0432\u0456\u043d \u0431\u0443\u0432 \u0442\u0430\u043a\u0438\u0439 \u0441\u043c\u0430\u0447\u043d\u0438\u0439! \u042f\u043a\u0430\u0441\u044c \u043c\u043e\u0442\u043e\u0440\u043e\u0448\u043d\u0430, \u0430\u043b\u044c\u0442\u0435\u0440\u043d\u0430\u0442\u0438\u0432\u043d\u0430 \u0430\u0442\u043c\u043e\u0441\u0444\u0435\u0440\u0430. \u041f\u043e\u0434\u043e\u0431\u0430\u0454\u0442\u044c\u0441\u044f, \u0449\u043e \u0446\u0435 \u043f\u043e\u0432&#039;\u044f\u0437\u0430\u043d\u043e \u0437 \u0443\u0441\u0456\u043c\u0430 \u0446\u0438\u043c\u0438 \u043f\u0456\u0434\u0437\u0435\u043c\u043d\u0438\u043c\u0438 \u0430\u0440\u0442-\u0442\u0443\u043d\u0435\u043b\u044f\u043c\u0438, \u044f \u0440\u0430\u043d\u0456\u0448\u0435 \u043d\u0435 \u0437\u043d\u0430\u043b\u0430, \u0449\u043e \u0432\u043e\u043d\u0438 \u0456\u0441\u043d\u0443\u044e\u0442\u044c!\u2026<\/p>\n<\/div>\n<\/article>\n<\/li>\n<li id=\"comment-padrino-1\" class=\"comment odd alt thread-odd thread-alt depth-1\">\n<article id=\"div-comment-padrino-1\" class=\"comment-body\">\n<footer class=\"comment-meta\">\n<div class=\"comment-author vcard\">\n<b class=\"fn\"><span>Gerhard Weyhofen<\/span><\/b>\n<\/div>\n<div class=\"comment-metadata\">\n2 May 2026<br \/>\n \u00b7 <span>\u2605 10.0\/10<\/span>\n<\/div>\n<\/footer>\n<div class=\"comment-content\">\n<p>\u041c\u0435\u043d\u0456 \u0434\u0443\u0436\u0435 \u0441\u043f\u043e\u0434\u043e\u0431\u0430\u043b\u043e\u0441\u044f \u0446\u0435 \u043c\u0456\u0441\u0446\u0435. \u0412\u043e\u043d\u0438 \u043f\u0440\u043e\u043f\u043e\u043d\u0443\u044e\u0442\u044c \u0448\u0438\u0440\u043e\u043a\u0438\u0439 \u0432\u0438\u0431\u0456\u0440 \u043a\u0430\u0432\u0438, \u0432\u043a\u043b\u044e\u0447\u0430\u044e\u0447\u0438 \u0432\u0441\u0456 \u0442\u0456 \u0436 \u0441\u0438\u0440\u043e\u043f\u0438, \u0449\u043e \u0439 \u0443 Starbucks, \u0430\u043b\u0435 \u0437\u0430 \u043d\u0430\u0431\u0430\u0433\u0430\u0442\u043e \u0434\u043e\u0441\u0442\u0443\u043f\u043d\u0456\u0448\u043e\u044e \u0446\u0456\u043d\u043e\u044e. \u041e\u0431\u0441\u043b\u0443\u0433\u043e\u0432\u0443\u0432\u0430\u043d\u043d\u044f \u0431\u0443\u043b\u043e \u0447\u0443\u0434\u043e\u0432\u0438\u043c \u2014 \u0434\u043e\u0431\u0440\u043e\u0437\u0438\u0447\u043b\u0438\u0432\u0438\u043c, \u0443\u0432\u0430\u0436\u043d\u0438\u043c \u0442\u0430 \u0435\u0444\u0435\u043a\u0442\u0438\u0432\u043d\u0438\u043c, \u0449\u043e \u0437\u2026<\/p>\n<\/div>\n<\/article>\n<\/li>\n<li id=\"comment-padrino-2\" class=\"comment odd alt thread-odd thread-alt depth-1\">\n<article id=\"div-comment-padrino-2\" class=\"comment-body\">\n<footer class=\"comment-meta\">\n<div class=\"comment-author vcard\">\n<b class=\"fn\"><span>Juan Arreche<\/span><\/b>\n<\/div>\n<div class=\"comment-metadata\">\n6 March 2026<br \/>\n \u00b7 <span>\u2605 10.0\/10<\/span>\n<\/div>\n<\/footer>\n<div class=\"comment-content\">\n<p>Great customer service! They have a wide range of options for coffee, which include iced options! The decor and music vibes are perfect as well! If you want to chill here, enjoy the moment with your coffee and food, spen\u2026<\/p>\n<\/div>\n<\/article>\n<\/li>\n<li id=\"comment-padrino-3\" class=\"comment odd alt thread-odd thread-alt depth-1\">\n<article id=\"div-comment-padrino-3\" class=\"comment-body\">\n<footer class=\"comment-meta\">\n<div class=\"comment-author vcard\">\n<b class=\"fn\"><span>Morgan Whitmire<\/span><\/b>\n<\/div>\n<div class=\"comment-metadata\">\n18 January 2026<br \/>\n \u00b7 <span>\u2605 10.0\/10<\/span>\n<\/div>\n<\/footer>\n<div class=\"comment-content\">\n<p>\u0421\u043c\u0430\u0447\u043d\u0430 \u043a\u0430\u0432\u0430 \u0442\u0430 \u0447\u0430\u0439. \u0422\u043e\u0441\u0442\u0438 \u0437 \u0430\u0440\u0430\u0445\u0456\u0441\u043e\u0432\u043e\u044e \u043f\u0430\u0441\u0442\u043e\u044e, \u0431\u0430\u043d\u0430\u043d\u043e\u043c \u0442\u0430 \u043c\u0435\u0434\u043e\u043c \u0431\u0443\u043b\u0438 \u043d\u0435\u0439\u043c\u043e\u0432\u0456\u0440\u043d\u0456. \u0421\u043f\u043e\u0434\u043e\u0431\u0430\u043b\u0430\u0441\u044f \u0430\u0442\u043c\u043e\u0441\u0444\u0435\u0440\u0430. \u041d\u0435 \u043c\u043e\u0436\u0443 \u0434\u043e\u0447\u0435\u043a\u0430\u0442\u0438\u0441\u044f, \u0449\u043e\u0431 \u043f\u043e\u0432\u0435\u0440\u043d\u0443\u0442\u0438\u0441\u044f!<\/p>\n<\/div>\n<\/article>\n<\/li>\n<li id=\"comment-padrino-4\" class=\"comment odd alt thread-odd thread-alt depth-1\">\n<article id=\"div-comment-padrino-4\" class=\"comment-body\">\n<footer class=\"comment-meta\">\n<div class=\"comment-author vcard\">\n<b class=\"fn\"><span>Jasmine Williams<\/span><\/b>\n<\/div>\n<div class=\"comment-metadata\">\n5 November 2025<br \/>\n \u00b7 <span>\u2605 2.1\/10<\/span>\n<\/div>\n<\/footer>\n<div class=\"comment-content\">\n<p>\u0426\u0435 \u0431\u0443\u043b\u043e \u043c\u043e\u0454 \u0434\u0440\u0443\u0433\u0435 \u0437\u0430\u043c\u043e\u0432\u043b\u0435\u043d\u043d\u044f \u0457\u0436\u0456 \u0443 \u043d\u0438\u0445. \u041f\u0435\u0440\u0448\u0435 \u0431\u0443\u043b\u043e \u043d\u043e\u0440\u043c\u0430\u043b\u044c\u043d\u043e. \u0426\u044c\u043e\u0433\u043e \u0440\u0430\u0437\u0443 \u043d\u0435 \u0434\u0443\u0436\u0435. \u0411\u0443\u0434\u044c \u043b\u0430\u0441\u043a\u0430, \u0434\u043e\u043f\u043e\u043c\u043e\u0436\u0456\u0442\u044c \u043c\u0435\u043d\u0456 \u0437\u0440\u043e\u0437\u0443\u043c\u0456\u0442\u0438, \u0447\u043e\u043c\u0443 \u0432\u0438 \u043f\u0440\u043e\u0434\u0430\u0454\u0442\u0435 \u0439\u043e\u0433\u0443\u0440\u0442 Chobani \u0437\u0430\u043c\u0456\u0441\u0442\u044c \u0441\u043f\u0440\u0430\u0432\u0436\u043d\u044c\u043e\u0433\u043e \u043f\u0430\u0440\u0444\u0435 \u0437 \u0439\u043e\u0433\u0443\u0440\u0442\u043e\u043c? \u0419\u043e\u0433\u043e \u043d\u0430\u0432\u0456\u0442\u044c \u043d\u0435 \u0432\u043a\u0430\u0437\u0430\u043d\u043e \u044f\u043a Cho\u2026<\/p>\n<\/div>\n<\/article>\n<\/li>\n<\/ol>\n<div class=\"wp-block-paragraph\">\n<p><small>Reviews last updated: 2026-08-10 17:39:25<\/small><\/p>\n<\/div>\n<\/div>\n<nav class=\"padrino-entity-related wp-block-group\" aria-label=\"Similar places\">\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Similar_places\"><\/span>Similar places<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul class=\"wp-block-list\">\n<li><a href=\"\/en\/soiree-coffee-bar-dallas\"><span>Soir\u00e9e Coffee Bar<\/span><\/a><\/li>\n<li><a href=\"\/en\/native-coffee-co-dallas\"><span>NATIVE COFFEE CO.<\/span><\/a><\/li>\n<li><a href=\"\/en\/magnolias-sous-le-pont-dallas\"><span>Magnolias Sous Le Pont<\/span><\/a><\/li>\n<li><a href=\"\/en\/la-casita-coffee-dallas\"><span>La Casita Coffee<\/span><\/a><\/li>\n<li><a href=\"\/en\/ldu-coffee-to-go-dallas\"><span>LDU Coffee To Go<\/span><\/a><\/li>\n<li><a href=\"\/en\/merit-coffee-co-dallas\"><span>Merit Coffee Co.<\/span><\/a><\/li>\n<li><a href=\"\/en\/ottos-coffee-fine-foods-dallas\"><span>Otto&#039;s Coffee &amp; Fine Foods<\/span><\/a><\/li>\n<li><a href=\"\/en\/flying-horse-cafe-dallas\"><span>Flying Horse Cafe<\/span><\/a><\/li>\n<li><a href=\"\/en\/full-city-rooster-dallas\"><span>FULL CITY ROOSTER<\/span><\/a><\/li>\n<\/ul>\n<\/nav>\n<\/div>\n<div class=\"wp-block-paragraph\">\n<p><small>Data is refreshed monthly. Sources: dallaska.com and editorial picks based on reviews.<\/small><\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u2190 10 cafes in Dallas with the highest ratings \u2014 2026 Caf\u00e9 \u00b7 Dallas \u00b7 \u2b50 9.3\/10 \u00b7 758 reviews \u00b7 updated: 2026-08-10 17:39:25 Address: 1409 Botham Jean Blvd, Dallas, TX 75215, United States Call Get directions Most coffee shops that install a stage treat live music as decoration. Opening Bell Coffee was built the [&hellip;]<\/p>\n","protected":false},"author":571,"featured_media":6012,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3334],"tags":[],"moimportance":[],"motype":[],"moformat":[],"class_list":{"0":"post-6038","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-3334"},"_links":{"self":[{"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/posts\/6038","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/users\/571"}],"replies":[{"embeddable":true,"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/comments?post=6038"}],"version-history":[{"count":1,"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/posts\/6038\/revisions"}],"predecessor-version":[{"id":6118,"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/posts\/6038\/revisions\/6118"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/media\/6012"}],"wp:attachment":[{"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/media?parent=6038"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/categories?post=6038"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/tags?post=6038"},{"taxonomy":"moimportance","embeddable":true,"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/moimportance?post=6038"},{"taxonomy":"motype","embeddable":true,"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/motype?post=6038"},{"taxonomy":"moformat","embeddable":true,"href":"https:\/\/dallaska.com\/en\/wp-json\/wp\/v2\/moformat?post=6038"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}